Is Himalayan Pink Salt Good For You?

Pink Himalayan salt is salt mined from the Himalayas in northern India and Pakistan, and in salt harvested from Himalayan salt lakes in the North Indian desert of Didwana and Sambhar. The salt contains a very pink color due to mineral salts impurities.

Pink Himalayan salt has been used for centuries by the Tibetans and Chinese to enhance their beauty and spiritual health. According to legend, the salt was first discovered in China. It was used in conjunction with the yellow or red garnet to bring about good luck and prevent illness.

Today the salt has a variety of health benefits, but it has a dark side. Some studies have shown that the alkaloid content of the salt causes certain types of cancer. It may also cause other health problems including arthritis, heart disease and asthma.

So although the salt is believed to bring about some health benefits, there is much controversy as to its safety. There are even studies that indicate a possible link between the consumption of Himalayan pink salt and an increased risk of high blood pressure.

The salt does however have some unique health benefits, including anti-cancer properties, an anti-inflammatory agent and an antiseptic that kills yeast. But does it have any medicinal properties? It's not a wonder that Himalayan pink salt is used in the treatment of arthritis, because it has the ability to ease joint pain by penetrating the skin.

The same properties are also present in Himalayan pink salt that helps to relieve symptoms of menopause. Studies show that it may be useful in preventing osteoporosis, high blood pressure, heartburn, gastritis, indigestion, acid reflux, diarrhea, and diarrhea. Studies also suggest that Himalayan pink salt may be beneficial in treating symptoms of irritable bowel syndrome, arthritis, digestive disorders and fibromyalgia.

Because of the amazing health benefits of Himalayan pink salt, there have been attempts to market the mineral supplement as an alternative treatment for cancer. Many studies have shown that it has the ability to kill cancer cells by acting on tumor cells. This could mean that the mineral could prevent or slow the growth of cancer cells in patients who suffer from malignant tumors.

The benefits of Himalayan pink salt also extend beyond the treatment of the skin and the body. It is thought to benefit the liver by increasing its ability to eliminate toxins and waste products. It has been proven to improve eyesight by improving the flow of blood to the retina. It may also help to reduce the risk of glaucoma and cataracts.

Other studies show that it has anti-inflammatory properties and can lower blood pressure. It is also reported that this salt is helpful in treating several types of cancer, including leukemia, lymphoma, Hodgkin's disease, breast cancer, prostate, bladder cancer, ovarian, and bladder.

In some research studies, Himalayan pink salt has also been shown to improve the immune system by increasing white blood cell production. In fact, it is thought that the mineral may be able to destroy harmful bacteria that cause urinary tract infections and other forms of infection.

Although Himalayan pink salt is one of the most widely used minerals on the planet, it is also one of the least expensive. Many health stores sell it as a dietary supplement as well as a salt that can be applied topically. In recent years, it has been used to make toothpaste and cosmetics.

When you shop for Himalayan pink salt, it's important to check the label to see if it is certified and that it contains only natural ingredients.

You may be surprised to learn that the mineral may not always work as advertised so, do your homework before you buy and ask some questions before purchasing Himalayan salt.